Vegetarian Indian Food in Toronto

Serving Vegetarian Indian Cuisine Near Glen Park, The Annex, Yorkdale, Forest Hill, Casa Loma & More

About Our Butter Chicken

At Pukka, we believe vegetarian dining should be just as exciting, bold, and satisfying as any meat-based meal. Our menu celebrates the rich diversity of Indian vegetarian cooking, combining fresh seasonal produce, premium spices, and modern presentation for a truly unforgettable experience.

Why Vegetarian Food at Pukka Stands Out

  • 100% menu-accurate vegetarian selections with fresh, locally sourced ingredients.

  • Balanced spice levels to suit all palates.

  • Vegan-friendly adaptations available upon request.

Signature Vegetarian Dishes at Pukka

  • Pukka Chaat – Crisp veggies, puffed rice, mango, pomegranate, and chutneys served deconstructed.

  • Pumpkin Curry – Creamy, aromatic, and vegan-friendly.

  • South Indian Vegetable Curry – Coconut-based, fragrant, and comforting.

  • Hakka Tofu – Indo-Chinese style tofu with bold flavours.

  • Stuffed Paneer – House-made paneer filled with spiced vegetables.

  • Dal Makhani – Slow-cooked black lentils for a rich, hearty side.

Perfect for Any Occasion

Whether you’re vegetarian by choice or simply craving plant-based comfort, our vegetarian Indian dishes are perfect for:

  • Family dinners

  • Group celebrations

  • Takeout nights

  • Catering for events

Signature Vegetarian Dishes at Pukka

  • Pukka Chaat – Crisp veggies, puffed rice, mango, pomegranate, and chutneys served deconstructed.

  • Pumpkin Curry – Creamy, aromatic, and vegan-friendly.

  • South Indian Vegetable Curry – Coconut-based, fragrant, and comforting.

  • Hakka Tofu – Indo-Chinese style tofu with bold flavours.

  • Stuffed Paneer – House-made paneer filled with spiced vegetables.

  • Dal Makhani – Slow-cooked black lentils for a rich, hearty side.

FAQs About Our Tandoori Dishes in Toronto

  • Many can be made vegan — just ask your server for adjustments.

  • Yes, several of our vegetarian dishes are naturally gluten-free.

  • It depends on the dish — we can adjust spice levels to your preference.

  • Yes, our vegetarian dishes are popular for private events and corporate catering.

  • We feature seasonal vegetarian specials throughout the year.