Winterlicious Menu

January 31 to February 13, 2025


$35.00 per person* | prix fixe requires full table participation
Dishes served sharing style | tax and service additional
no substitutions please

Starters (choice of one)


Golgappa Chaat
semolina puffs, potato, chickpeas, pomegranate, yogurt and chutneys. (Vegetarian)

Gobi 65
crispy cauliflower florets with chili, tamarind and curry leaves. (Vegetarian / Vegan)

Chicken Tikka
green herb marinated chicken with tamarind chutney (Local)

Mulligatawny
hearty lentil soup with apple, tamarind and coconut (Vegetarian / Vegan / Gluten Free)

Mains (choice of one)


*Served with aromatic Basmati rice*

Butter Chicken
fenugreek, tomato infused butter sauce. (Local)

Prawn Ambotik
spicy goan style curry with large shrimp

Lamb Masala
slow braised lamb shank with cumin, fennel seeds and cardamom

Stuffed Paneer
mushroom filled grilled cheese, spinach curry (Vegetarian)

Desserts (choice of one)


Rice Pudding
traditional style with saffron, green cardamom, pistachio (Vegetarian)

Sticky Toffee
with chai caramel sauce and vanilla ice cream (Vegetarian / Local)

Vegan Gelato
ask your server for today’s flavours
(Vegetarian / Vegan / Gluten Free / Local)

Chai Panna Cotta
spiced tea infused custard