Winterlicious Menu

$45.00 per person* | prix fixe requires full table participation
Dishes served sharing style | tax and service additional
no substitutions please

Golgappa Chaat
semolina puffs filled with potato, chickpea and chutneys. (Vegetarian)

Gobi 65
crispy cauliflower florets pan-tossed in a chili-tamarind glaze. (Vegetarian / Vegan)

Gunpowder Prawns
grilled jumbo shrimp with moong bean salad and pineapple chutney. (Gluten Free)

Chicken Kebab
minced chicken with aromatic spices, served with apricot chutney.

*Served with aromatic Basmati rice*

Butter Chicken
tender chicken in a tomato infused butter sauce with fenugreek. (Gluten Free / Local)

Lamb Madras
braised lamb shank in south indian style curry.

Hakka Tofu
sweet peppers, red onion, tofu, indo-chinese sweet & sour sauce. (Vegetarian / Vegan)

Vegetable Korma
seasonal medley of vegetables in a creamy cashew curry. (Vegetarian)

Rice Pudding
cardamon scented, served with pistachio biscotti. (Vegetarian)

Sticky Toffee
with chai gelato and toffee sauce. (Vegetarian)

Coconut Chocolate Gelato
(Vegetarian / Vegan / Gluten Free)

Chili Chocolate Tart
with raspberry sorbet. (Vegetarian / Gluten Free)