
Authentic Hakka Tofu in St. Clair Ave W, Toronto
About Our Hakka Tofu
At Pukka, we bring authentic Hakka Tofu in St. Clair Ave W, Toronto. Our dish features fresh tofu, sweet peppers, and red onion tossed in a flavourful Indo-Chinese sweet and sour sauce, balancing savoury, tangy, and sweet flavours Canadians love.
We prepare each batch daily to ensure the tofu remains tender, the vegetables remain vibrant, and the sauce is perfectly coated. Whether you're a vegetarian or a fan of Indo-Chinese cuisine, our Hakka Tofu offers an authentic, comforting experience.
Why Food Lovers Choose Pukka for Hakka Tofu
Toronto's Indo-Chinese food lovers choose Pukka for Hakka Tofu due to our focus on freshness, authentic flavour, and quality ingredients. We use tender tofu, crisp sweet peppers, red onion, and our signature Indo-Chinese sweet and sour sauce, cooked fresh daily to deliver the perfect balance of taste and texture.
Food lovers trust us because every dish is made with care, staying true to authentic Hakka flavours while appealing to Canadian palates. Whether paired with steamed rice or noodles, our Hakka Tofu is consistently flavorful, wholesome, and satisfying, making Pukka the top choice for Indo-Chinese lovers in St. Clair Ave W, Toronto.
Best Hakka Tofu Pairs With:
Steamed Med Long-Grain Rice – Soaks up the Indo-Chinese sweet and sour sauce perfectly.
Stir-Fried Noodles or Chow Mein – Crunchy and intertwined with tender tofu and vegetables.
Stir-Fried or Sautéed Vegetables – Enhance the crunch and freshness of the dish.
Fresh Salad Bowls – Deliver a light, nutritious contrast to the rich, sweet, and sour sauce.
Teriyaki, Soy, or Sweet and Sour Sauces – Intensify flavour and keep every bite exhilarating.




Frequently Asked Questions About Hakka Tofu
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Our Hakka Tofu is made fresh daily with tender tofu, peppers, onion, and our signature Indo-Chinese sweet and sour sauce for an authentic flavour and appealing texture.
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Yes. This vegetarian dish is a favourite with plant-based eaters in Toronto.
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Yes. We offer takeaway and delivery on St. Clair Ave W, Toronto.
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Our Hakka Tofu features a balanced spice level, making it suitable for Canadian palates. The Indo-Chinese sweet and sour sauce adds flavour and mild heat, but it's not overpowering.
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We recommend steamed medium- to long-grain rice, stir-fried noodles, sautéed vegetables, or fresh salad bowls. These sides enhance the flavours and make a complete, satisfying meal.