
Authentic Indian Stuffed Paneer in Toronto
The Story Behind Our Popular Indian Stuffed Paneer
We wanted to put a new spin on a classic favorite, so we created our stuffed paneer. Paneer is a staple in many Indian homes, and by pairing it with hearty, comforting flavors, we found something special. Our version is filled with cheese and mushrooms, then grilled and served in a spinach curry.
At Pukka, we lightly grill the paneer to give it a gentle smoky flavor and a soft, golden finish. Next, we fill it with a creamy mix of cheese and mushrooms for a rich, earthy taste. After stuffing, we cook it slowly in a tasty spinach curry so the flavors come together just right.
The result is a creamy, satisfying dish that still feels light. Each bite brings together soft paneer, melted cheese, earthy mushrooms, and fresh spinach, with just the right amount of spice. It’s simple, fresh, and made with care, a dish you won’t forget.
Why Locals Love Our Indian Stuffed Paneer
Smoky stuffed paneer grilled to perfection
Fresh paneer stuffed with cheese and mushrooms, grilled to perfection
Served in a flavorful spinach curry for a rich, homestyle taste
Best enjoyed with warm naan or fragrant basmati rice
A favorite for anyone who loves authentic stuffed paneer in Toronto
Popular with:
Butter naan or garlic naan
Jeera rice or vegetable biryani
Mint chutney and onion salad




FAQs About Our Authentic Indian Stuffed Paneer
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Our stuffed paneer has soft paneer filled with cheese and mushrooms, grilled, then simmered in spinach curry.
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This dish combines cheesy mushroom filling with grilled paneer for a unique texture and bold flavor.
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Ingredients include paneer, cheese, mushrooms, spinach and a variety of spices.
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It pairs perfectly with butter naan, garlic naan, roti, or steamed basmati rice, and can be enjoyed with chutney or a side salad.
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Find our cheese- and mushroom-stuffed paneer in spinach curry, made fresh daily at our restaurant.